Course details
[Year-end party] Erhu course (food only) 10,000 yen
10000 yen(Tax included)
- 7items
- 1-40persons
A special course made with an abundance of high-quality ingredients.We have a wide range of items to add colour to your important banquets.
Course menu
・Assortment of six appetizers
・Simmered whole shark fin
・Assortment of three kinds of steamed dim sum
・Extra large shrimp with premium chili sauce
・Stir-fried beef and seasonal vegetables with oyster sauce
・Special fried rice with crab meat
・Today's two desserts
<Options> (※Orders will be based on the number of people booked)
■Shark fin soup 500 yen/person
■Sichuan Mapo Tofu 500 yen/person
■ Peking duck 1 piece 800 yen/piece
■ Whole simmered shark fin 3,800 yen/piece
■ Jumbo shrimp with head: 1,200 yen/each
■ Whole Hanasaki Crab 5,400 yen/1 serving
*If you would like to add any options, please write them in the comments section.
*Please note that the course and optional dishes may be subject to change depending on the availability of ingredients on the day and the season.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2024/10/24 update