Course details
[Year-end party] Ayutakazato course (food only) 6,000 yen
6000 yen(Tax included)
- 6items
- 2-99persons
Our popular Ayutakazato (Burgundy) course can be enjoyed on a variety of occasions.
Course menu
[Meal example]
· Assorted appetizers 4 varieties
・Shanghai Xiaolongbao and two kinds of steamed dim sum
・Large shrimp with chili and mayonnaise sauce
・Special black vinegar sweet and sour pork with seasonal vegetables
・Fried noodles with mixed vegetables and thickened sauce
・ Homemade almond tofu
<Options> (※Orders will be based on the number of people booked)
■ Individual serving available: 500 yen/person
■Shark fin soup 500 yen/person
■Sichuan Mapo Tofu 500 yen/person
■ Peking duck 1 piece 800 yen/piece
■ Whole simmered shark fin 3,800 yen/piece
■ Jumbo shrimp with head: 1,200 yen/each
■ Whole Hanasaki Crab 5,400 yen/1 serving
*If you would like to add any options, please write them in the comments section.
*Please note that the course and optional dishes may be subject to change depending on the availability of ingredients on the day and the season.
- Reservation reception time
- 17:00~22:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 15:00 on the day of your visit
2024/10/24 update