Course details

[Gorgeous] Hanabon Drum Course [Individually Served] Food only 13,000 yen

[Gorgeous] Hanabon Drum Course [Individually Served] Food only 13,000 yen

By using a coupon13000 yen(Tax included)

1 person

  • 8items
  • 2persons-

A special course using ingredients carefully selected by the chef.Please enjoy our cuisine, which showcases the skill of our chefs.

Course menu

◆ Chef's Selected Appetizer Platter of 6

Enjoy gorgeous appetizers made using the finest Chinese techniques.

◆ Boiled whole domestic shark fin

We provide the highest quality shark fin, a luxury ingredient.

◆ Boiled Hanasaki crab assortment

Hanasaki crab is a precious crab that can only be caught in limited areas of eastern Hokkaido.Enjoy the blessings of nature.

◆ Beijing duck

The luxurious Peking duck is caramelized and served with a special sauce made in-house.

◆ Stir-fried salted king crab and seasonal vegetables

Stir-fry done over high heat.A refreshing salty taste that brings out the natural flavor of the ingredients.

◆Hormone-free beef sirloin steak with black pepper sauce

Without adding any unnecessary extras, the dish is finished with a black pepper sauce that brings out the flavor of the meat.

◆Authentic Sichuan mapo tofu and golden fried rice

Enjoy the authentic Sichuan spiciness and flavor of mapo tofu with golden fried rice, which goes perfectly with the dish.

◆Today's 2 desserts

Enjoy authentic Chinese desserts.

<Options> (※Orders will be based on the number of people booked)

■ Individual serving available: 500 yen/person

■ Whole simmered shark fin 3,800 yen/piece

■ Jumbo shrimp with head: 1,200 yen/each

■Shark fin soup 500 yen/person

■ Peking duck 1 piece 800 yen/piece

■ Whole Hanasaki Crab 5,400 yen/1 serving

*If you would like to add any options, please write them in the comments section.

*Please note that the course and optional dishes may be subject to change depending on the availability of ingredients on the day and the season.

Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 21:00 the day before your visit

2024/10/24 update